Salt & Whiskey
Where You Come to Unwind
The Horton Grand Hotel’s bar and restaurant boasts a modern day, Victorian era atmosphere. At Salt & Whiskey, we pride ourselves on serving flavorful bites and maintaining an inventory of rare, hard-to-find scotch and whiskey. Whether you have a sophisticated palette or are searching for a relaxing ambiance in the heart of the Gaslamp, Salt & Whiskey is a place to enjoy great conversation, bar fare, and cocktails.
Monday - Sunday, 7am-11am
Bar & Restaurant
Monday - Saturday, 4pm-10pm
Curated by our award-winning Executive Chef, Melissa Chickerneo, the
Salt & Whiskey menus complement the wide-range of libations we serve.
From breakfast provisions to bar cuisine, you can enjoy delicious bites and drinks.
Breakfast and Bar Menu Available Everyday.
Dinner Available Wednesday - Sunday.