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Salt & Whiskey

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Where You Come to Unwind

The Horton Grand Hotel’s bar and restaurant boasts a modern day, Victorian era atmosphere. At Salt & Whiskey, we pride ourselves on serving flavorful bites and maintaining an inventory of rare, hard-to-find scotch and whiskey. Whether you have a sophisticated palette or are searching for a relaxing ambiance in the heart of the Gaslamp, Salt & Whiskey is a place to enjoy great conversation, bar fare, and cocktails. 

Breakfast 

Everyday, 7am-11:30am

 

Bar

Everyday, 4pm-10pm

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Image by Libby Penner

Holiday Events at
Salt & Whiskey

Festive 3 Course Brunch
Sunday, December 5th, 12th, 19th
10am-1pm

New Year's Eve Celebration
Friday, January 31st 
7pm-1am
 
The Menus

Curated by our award-winning Executive Chef, Melissa Chickerneo, the

Salt & Whiskey menus complement the wide-range of libations we serve.

From breakfast provisions to bar cuisine, you can enjoy delicious bites and drinks.

Breakfast and Bar Menu Available Everyday. 

Dinner Available Wednesday - Sunday. 

 
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Celebrate at Salt & Whiskey

The perfect backdrop for your Rehearsal Dinner, Corporate Gathering or Birthday Celebration.

 

Contact our team to book a table for 8 or more.

"Earns 5 stars just by virtue of maintaining an inventory of expensive, very hard-to-find scotch and other rare whiskies in San Diego's Gaslamp Quarter."

- Jay K.

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Learn More about the
Horton Grand Hotel