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Salt & Whiskey

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Where You Come to Unwind

 

The Horton Grand Hotel’s bar and restaurant boasts a modern day, Victorian era atmosphere. At Salt & Whiskey, we pride ourselves on serving flavorful bites and maintaining an inventory of rare, hard-to-find scotch and whiskey. Whether you have a sophisticated palette or are searching for a relaxing ambiance in the heart of the Gaslamp, Salt & Whiskey is a place to enjoy great conversation, bar fare, and cocktails. 

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Breakfast 

Monday - Sunday, 7am-11am

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Brunch 

Sunday, 10am-1pm

 

Bar & Restaurant

Monday - Saturday, 4pm-10pm 

Sunday, 11am-10pm

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Make a Reservation

Parties of six or more require a $10 deposit per person

The Menus

Curated by Chef Jason Connolly the Salt & Whiskey menus complement the wide-range of libations we serve. From breakfast provisions to bar cuisine, you can enjoy delicious bites and drinks.

The Menus
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Celebrate at Salt & Whiskey

The perfect backdrop for your Rehearsal Dinner, Corporate Gathering or Birthday Celebration.

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"Earns 5 stars just by virtue of maintaining an inventory of expensive, very hard-to-find scotch and other rare whiskies in San Diego's Gaslamp Quarter."

- Jay K.

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Learn More about the
Horton Grand Hotel
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